For over three decades, Ohana Japanese Restaurant has been a cherished name in Iloilo’s dining scene, known for serving authentic and comforting Japanese cuisine that generations of Ilonggos have come to love. Established as one of the city’s first homegrown Japanese restaurants, Ohana has long been a symbol of quality, consistency, and tradition.
Today, the brand embraces a new chapter with the introduction of Ohana Café — a modern addition designed to appeal to a younger, health-conscious audience while staying true to the restaurant’s heritage. The café concept reflects Ohana’s continuing evolution, offering sugar-free coffee, healthy snacks, and extended afternoon hours to welcome guests looking for a light yet satisfying mid-day break.
Heritage Meets Innovation
Ohana’s new direction bridges the gap between classic and contemporary dining. It retains the authentic Japanese flavors that made it a household name while introducing mindful choices that align with today’s wellness-focused lifestyle. This thoughtful blend of tradition and innovation allows Ohana to stay relevant in Iloilo’s dynamic food landscape.
During our visit, we enjoyed a wonderful variety of Ohana favorites and café offerings. The Spicy Crunchy Tuna, Dragon Roll, and California Maki remain crowd favorites, delivering freshness and balance in every bite. The Chilli Cheese adds a touch of playful fusion to the table.
For classic Japanese comfort food, we indulged in Chicken Teriyaki, Tempura, Sashimi, and the best-selling Sukiyaki, a hearty soup perfect for cozy afternoons. The Tonkatsu Bento and Beef Teppanyaki Bento showcased Ohana’s expertise in creating complete, flavorful meals that satisfy both the appetite and the senses.
On the café side, the Ohana Club Sandwich and Chicken Katsu Burger stood out as delightful options for those seeking lighter yet equally tasty meals. These pair wonderfully with Ohana’s new line of sugar-free coffee, a highlight for health-conscious diners and coffee lovers alike.
A Place for Every Generation
By expanding into the café space, Ohana continues to honor its loyal patrons while welcoming a new generation of diners — Millennials and Gen Z — who appreciate both tradition and trend. It’s a space where families can enjoy familiar flavors, and young professionals can unwind with coffee and wholesome snacks.
As Ohana proudly declares, “Healthy is delicious.” With its reimagined offerings, the restaurant proves that mindful eating and authentic flavor can go hand in hand.
Whether you’re craving your favorite Japanese dishes or looking for a relaxing afternoon coffee spot, Ohana Japanese Restaurant + Café offers more reasons to visit and more moments to savor.
About Ohana Japanese Restaurant + Café
Founded in the early 1990s, Ohana Japanese Restaurant has been a pioneer in bringing authentic Japanese flavors to Iloilo City. Known for its comforting dishes, family-friendly ambiance, and long-standing commitment to quality, Ohana continues to evolve with time — now introducing its café concept to cater to the modern Ilonggo diner.
The new Ohana Café serves sugar-free coffee, healthy snacks, and light meals in a cozy and welcoming setting, perfect for afternoon breaks, casual meetings, or coffee dates.
📍 Location: Ground Floor, Skinetics Wellness Center, YGQ Building, Paciencia Pison Avenue, Smallville Complex, San Rafael, Mandurriao, Iloilo City
📞 Contact Number: 0967 309 3362
📧 Email: ohanailoilo@gmail.com
📱 Facebook: Ohana Japanese Restaurant + Café
